cheeses of Italy

[melodysparks]

cheeses of Italy, a photo by Melodysparks (Chris Preedy) on Flickr.

Comments

[aadarshinah.livejournal.com]

That is a lot of cheese

[melodysparks.livejournal.com]

I know. Did you know that there are over 700 named British cheeses produced in the UK.

[aadarshinah.livejournal.com]

...
no, i had no idea

[selenic76.livejournal.com]

I'd love to taste some of those! Cheese is one of my weaknesses :D (But no blue cheese for me...)

And for some reason, this brings Wallace and Gromit to mind :D

[melodysparks.livejournal.com]

I love cheese too. I have to admit that I have 4 types of cheese in my fridge at home at the moment, Gouda, Welsh Cheddar, Soft Cheese and mozerella.

Pity about the blue cheese. I love Stilton. Only six dairies now, located in the three counties of Derbyshire, Nottinghamshire and Leicestershire, are licensed to produce Blue Stilton in the world. It is a blue cheese similar to Rochfort. The seventh recently went out of business although I must admit out of all the stiltons that was not my favourite and it was the most expensive